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Organic Reishi SOMA tincture 50ml
KÄÄPÄ Mushrooms Reishi Soma Tincture 50 mL is a dual extract with 100 mg dried reishi per 2 mL tincture. With pipette. 50 ml bottle for 25 doses.
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KÄÄPÄ Mushrooms Reishi Soma Tincture 50 mL
- Dual extract of cultured reishi fruiting bodies
- Finnish reishi grown on birch trunks
- 100 mg reishi extract per 2 ml tincture
- Prepared with dried fruiting bodies
- Of organic origin (organically grown)
- Liquid extract, easy to add to drinks
- Convenient to dispense with the pipette
- Suitable for vegetarians and vegans
- Tested for and free from heavy metals and other contaminants
Also available in a 30 mL bottle.
Concentrated Reishi extract from KÄÄPÄ Mushrooms
Reishi (Ganoderma lucidum) is known in China as "Lingzhi"; Reishi is the Japanese name. Reishi has been used for centuries in East Asia and in traditional Chinese medicine. It is not a tasty mushroom to eat due to the woody texture and bitter taste. That is why Reishi is often taken as a powder, tea or extract.
Concentrated Reishi dual extract
The interesting ingredients in reishi include:
- beta glucans
- triterpenes
KÄÄPÄ Mushrooms uses a dual extraction method with hot water and alcohol:
- Hot water for water-soluble compounds
- Alcohol for fat-soluble compounds
1 kg of dried reishi mushrooms makes 20 litres of Reishi Soma Tincture. Every 2 mL of tincture contains approximately 100 mg of reishi extract. Many manufacturers make their extracts with fresh mushrooms. The use of dried reishi fruiting bodies may result in a higher concentration of active ingredients in KÄÄPÄ Mushrooms Reishi Soma Tincture.
Reishi Soma Tincture has all the benefits of reishi in a concentrated form. You can dispense it with the pipette and easily add it to drinks and meals.
KÄÄPÄ Mushrooms mushroom extracts
KÄÄPÄ Mushrooms is the largest producer of mushroom extracts in Europe. They specialise in growing mushrooms on tree trunks. KÄÄPÄ Mushrooms strives for a fully transparent high-quality production process that yields safe mushroom products. That is why all mushrooms are independently tested for heavy metals and other contaminants.
Reishi grows naturally on the stumps of maple trees. KÄÄPÄ Mushrooms grows 10 different Finnish reishi strains on birch wood in their outdoor mushroom farm. They combine these strains into the most effective reishi extract.
Recommended use
Take 1 pipette (1 mL) of reishi extract twice a day in liquid. For example, add it to tea, coffee, or milk. For example, add it to tea, coffee, or milk. Or take directly into the mouth, under the tongue. Start with a lower dose and increase slowly to a maximum of 2 mL per day.
This extract contains alcohol. The alcohol evaporates when you mix the extract with boiling water.
This is a concentrated extract. KÄÄPÄ Mushrooms strongly recommends taking a one-week break after 3 months of taking this product.
One package of KÄÄPÄ Mushrooms Reishi Soma Tincture (50 mL) contains 50 mL, sufficient for 25 days.
Product Facts
| Composition per portion | 2 mL | % RI |
|---|---|---|
| Reishi extract 1:20 (Ganoderma lucidum) | 100 mg | * |
RI = Reference intake of an average adult (8400 kJ / 2000 kcal).
* RI unknown
Ingredients:
reishi mushroom extract*, alcohol* (25%), and purified water.
* organic.
Allergy information:
No allergens listed
Food supplement. Category: Herbs.
A varied and balanced diet and a healthy lifestyle are important. Food supplements are no substitute for a varied diet.
Store dry, cool, away from light and outside of reach of young children.
Warning:
- Do not exceed recommended daily dose.
- Do not use if outer seal is broken or damaged.
- If you are undergoing treatment for a medical condition or if you are pregnant or lactating, please consult your medical practitioner first.
- Not recommended for women who are pregnant or lactating.
- Not suitable for children.
Made in: Finland
Business operator
KÄÄPÄ Biotech
FI29174397
Teilinummentie 2,
09120 Karjalohja
Finland
