Shipping across Europe
We ship to 32 countries in Europe
Pure Chocolate 90%
This 60 g dark chocolate bar (90%) is lab-tested for heavy metals, mould, mycotoxins and pesticides. Made from cacao mass, cacao butter, MCT oil and cacao nibs. Delicious bean-to-bar, unroasted, single-origin 'Fino de Aroma' Criollo cacao.
Fast delivery throughout the EU
We ship to 32 countries
Why NoordCode Pure Chocolate 90%?
- 90% Cacao Extra Pure Chocolate
- Independently tested on heavy metals, mycotoxins and pesticides
- Unroasted & non-alkalized
- Single origin 'Fino de Aroma' Criollo cacao
- Bean-to-bar
- Rich of polyphenols: more than 450 mg of cocoa flavanols per bar
- With healthy MCT fats for energy
- Cacao nibs for added crunchiness
- Fits within a vegan, paleo or low-carb diet
- Independently tested on heavy metals, mould, mycotoxins and pesticides
- Only 2.5 g of sugar per bar
Single-origin 'Fino de Aroma' Criollo cacao
'Fino de Aroma' is a quality mark of the International Cocoa Organization (ICCO), awarded to cacao with excellent flavour and aroma. Only 6-8% of all cacao worldwide are awarded this quality mark. 'Fino de Aroma' cacao is highly suitable for high-quality chocolate, where cacao is the main flavouring.
NoordCode Pure Chocolate is made from 'Fino de Aroma' Criollo cacao from the Tumaco region in Colombia (single origin). Like wine and coffee, cacao has a unique taste that depends on the region where it is grown. Criollo cacao is softer and less acidic than other cacao varieties.
"Bean-to-bar" chocolate
Larger producers often purchase pre-processed cacao powder and butter to mix into the chocolate. With 'bean-to-bar' chocolate, the chocolatier buys the beans directly from the farmers and processes them into chocolate themselves. As a result, the chocolatier has a much greater influence on the flavour and quality of the chocolate.
Maximum polyphenol content through minimal processing
Cacao beans are naturally rich in polyphenols and other beneficial compounds. The usual processing of cacao beans into chocolate bars reduces the amount of polyphenols. Especially when roasting and alkalizing cacao, many polyphenols are lost.
NoordCode opts for maximum preservation of polyphenols by not roasting and alkalizing the cacao, thus preserving all valuable substances, such as antioxidants and minerals.
Cocoa polyphenols for normal blood circulation
Flavanols from cocoa help maintain the elasticity of blood vessels, contributing to normal blood circulation. This effect applies when you consume 200 mg of flavanols from cocoa daily.
We have confirmed through independent testing of our cocoa that one bar of Pure Chocolate contains over 450 mg of flavanols. Therefore, you can enjoy the effects of cocoa polyphenols with half a bar per day.
No longer certified organic
Until recently, we used certified organic Criollo cocoa from Tumaco – a rare, single-origin “Fino de Aroma” cocoa that excels in taste and polyphenol content. Due to a shortage of this specific cocoa, supply has become irregular and the price has risen sharply.
In our search for alternatives, we found nothing that matches Criollo cocoa from Tumaco. Even without organic certification, this Criollo continues to excel in flavour and polyphenol content.
One advantage of organic chocolate is peace of mind about pesticides. To offer that same peace of mind, we have our new cocoa extensively tested in an independent laboratory.
Whereas the organic variety was tested for heavy metals, mycotoxins and mould, the new cocoa has also been tested for pesticides. This way, we guarantee that you can continue to enjoy pure, powerful chocolate with the same familiar taste and functional value. Without a quality mark, with a quality promise.
[SPLIT]
Recommended use
One NoordCode Pure Chocolate 90% is available as individual 60 g bars or in a box of 6 bars.
Store dry, cool, and away from light.
Product Facts
| Nutritional facts per portion | 100 g | 60 g (% RI*) |
|---|---|---|
| Energy | 2742 kJ / 655 kcal | 1645 kJ / 393 kcal (20%) |
| Fats, of which | 57 g | 34 g (49%) |
| Saturates | 36 g | 22 g (109%) |
| Carbohydrate, of which | 25 g | 15 g (6%) |
| Sugar | 4.9 g | 2.9 g (3%) |
| Protein | 10 g | 6.0 g (12%) |
| Fibre | 12 g | 7.2 g |
| Salt | 0 g | 0 g (0%) |
*RI = Reference intake.
Ingredients:
Cocoa mass (78%), cocoa butter, cane sugar, MCT oil, cacao nibs. Minimum cacao solids content is 90%.
Warnings:
- May contain milk, soy, almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios and macadamia nuts.
- Do not use if outer seal is broken or damaged.
- Not suitable for children under 3 years.
Made in Europe.
Business operator
NoordCode
Loopkantstraat 25
5405 AC Uden
The Netherlands
