Organic Chaga Extract Powder

KÄÄPÄ Mushrooms Chaga Extract Powder

• 100% pure Chaga extract in powder form
• Mix easily in cold or hot drinks
• From wild-picked Chaga from Lapland, Finland
• Powerful extract by double extraction with Ultrasonic-Assisted Extraction
• 10% beta-glucans
• Organic
• Responsibly sourced Chaga that contributes to forest maintenance

Best quality Chaga in Europe

Chaga (Inonotus obliquus) is found in the northern regions of Europe and Asia and has been traditionally used there for centuries. The fungus grows mainly on birch trees and has a characteristic cracked, blackened appearance with a red-orange core.

It is not yet possible to grow Chaga, so all Chaga is harvested in the wild. KÄÄPÄ Mushrooms makes their extract with wild-harvested Chaga from Lapland, in northern Finland. Because of the cold winters and unpolluted nature you will find the best quality and most effective Chaga in Lapland.

High bioavailability with double extraction and UAE

Useful mushrooms contain a large amount of substances that you want to capture all in your extract. Therefore, it is best to use water and then alcohol (double extraction). KÄÄPÄ Mushrooms also uses the innovative Ultrasonic-Assisted Extraction. UAE breaks open the hard cells of the mushroom without damaging the substances. KÄÄPÄ Mushroom extracts are therefore more readily available.

Powder form as a convenient addition to drinks

Chaga Extract Powder is 100% pure dried Chaga extract powder. There is nothing else in it. The powder can easily be dissolved in hot and cold drinks. For example, put it in your coffee, tea or smoothie.

KÄÄPÄ Mushroom also has Chaga extract as a tincture; liquid with a pipette.

KÄÄPÄ Mushrooms works on healthy forests

KÄÄPÄ Mushrooms works with forest owners to grow Chaga in the wild. This enables them to be the largest producer of Chaga worldwide and to support the preservation of the forests in which Chaga grows so well. The harvest of the cultivated Chaga will start in 2023. Until then, KÄÄPÄ Mushrooms will use wild-harvested Chaga from Lapland in their tinctures.