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Ground Mushroom Coffee
Four Sigmatic Ground Mushroom Coffee with dark-roasted ground Arabica coffee and double extracts of Lion's Mane and Chaga mushrooms. 100% organic and mycotoxin free. 340 gram pack.
Packaging may vary.
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Coffee with mushroom extracts for extra energy
With Ground Mushroom Coffee you can make Four Sigmatic's coffee yourself just the way you like to drink coffee. The Ground Mushroom Coffee consists of ground dark roasted Arabica beans with Lion's Mane and Chaga extracts. The same combination is also available as instant coffee. With Ground Mushroom Coffee, you can use your favourite coffee preparation for the best taste.
Organic Arabica from Honduras
Ground Mushroom Coffee contains organic Fair Trade Arabica coffee from Honduras. The ground beans are dark roasted and tested for mycotoxins and other contaminants. The coffee has a strong enough taste that you do not taste the mushroom extracts.
Organic Chaga extract
Chaga is a fungus mainly found in Northern Europe and Asia, where it has been traditionally used for centuries. Four Sigmatic makes chaga extract with wild-grown chaga cultivated on tree stumps. The double extract of hot water and alcohol is spray dried, so that only the substances contained in chaga remain in the powder extract.
Organic Lion's Mane extract
Lion's Mane (Hericium erinaceus) is a fungus that occurs in North America, Europe and Asia and is mainly cultivated and traditionally used in Asia. Four Sigmatic makes a double extract of organic Lion's Mane grown on tree trunks in the same way as their Chaga extract.
All the benefits of Four Sigmatic Ground Mushroom Coffee
- Ground coffee with mushroom extracts to make your own mushroom coffee.
- Organic, dark-roasted Arabica coffee from Honduras
- With wild-grown Chaga double extract
- With organic Lion's Mane double extract
- Suitable for vegetarians and vegans
- Tested for mycotoxins and other contaminants
Ingredients & Usage
Hot coffee: Add 4 tablespoons of coffee (21 grams) to 350 ml of boiling water. Prepare the coffee with a filter, French Press or pour-over.
Cold brew coffee: Add 4 tablespoons of coffee (21 grams) to 350 ml of cold water. Allow the coffee to stand in the fridge for two days before filtering.
Add your favourite (nut) milk and sweetener. Blend with coconut oil or ghee for a creamy drink. Delicious in combination with cinnamon.
One pack of Four Sigmatic Ground Mushroom Coffee contains 340 grams, sufficient for 16 servings.
| Ingredients per serving | 3 tablespoons (21 g) | % RDA |
|---|---|---|
| Arabica coffee | 20 g | * |
| - Caffeine | 100 mg | * |
| Lion’s Mane (Hericium erinaceus) extract | 375 mg | * |
| Chaga (Inonotus obliquus) extract | 375 mg | * |
RDA = standard recommended daily intake based on a daily intake of 2000 kcal.
* RDA unknown
Ingredients:
Ground coffee, chaga extract, lion's mane extract.
Allergy information
No allergens listed
Four Sigmatic Ground Mushroom Coffee is a food supplement in the herbal preparations category and is not a substitute for a varied and balanced diet and/or healthy lifestyle.
Store in a dry, cool and dark place.
Warning
- Do not exceed the recommended dose.
- Do not use if the package seal is damaged when purchased.
- First consult your doctor if you are being treated for a medical condition, are pregnant or breastfeeding.
- Keep out of reach of children.
Made in the United States.
Manufacturer
Four Sigmatic Foods Inc.,
1450 2nd St,
Santa Monica, CA 90401
United States
Imported by
LiveHelfi
d'n Office
Loopkantstraat 25
5405 AC Uden
The Netherlands
